Authentic Chocolate Flan, Open-Fire Grilled Pork Chops and Texas Merlot
Cyclist to Chef
Satisfy all of your cravings under one roof at Mi Tradición, a panaderÃa (Mexican bakery) with incredibly authentic sweets. Chuy Guevara, owner and top 20 Mexican cyclist-turned-baker, makes everything from pan dulce to tostadas - all from scratch. Dig into the mile-high Hawaiana Torta and the double-layer Chocoflan on this weekend's episode.
Where the (Dallas) Cowboys Roam
Ring the triangle! The hearty, homemade taste of the Texas frontier is alive and well at Prairie House Restaurant. Juicy, mesquite-grilled steaks and flame kissed Bandidos slathered in sweet barbecue sauce are some of the best in the state. It's country cookin' so good former Dallas Cowboy Hall of Famer Randy White is a regular...and as you'll see, he's still looking good!
One-of-a-Kind Wine
Cheers to Becker Vineyards, the beautiful Hill Country winery that has won international awards for its wine. Plan for a chef prepared lunch in the beautiful garden and a special tasting in the dramatic underground cellar. See what makes these wines stand out and why a visit here is unlike any other.
