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| Inside food & drink manufacturing | 11-May-2022 |
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SPONSORED MESSAGE | | Automation for plant-based and meat-free products | MULTIVACâs automation solutions for plant-based and meat-free products offer maximum flexibility and increased efficiency to create innovative foods that meet consumer demands and reduce reliance on manual labour that is no longer easily available.... click here |
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| | Kinder products linked to a salmonella outbreak in Belgium have been found on store shelves across Scotland, according to Food Standards Scotland (FSS).... Read more |
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| | | | Sports Nutrition trends | Consumer interest in health and wellness has grown since the pandemic struck, with a focus on protection and immunity and a corresponding need for exercise fuelling growth in sports nutrition.... Read more |
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| | | Rakusenâs digitalises business with £618k grant | Sheffield Hallamâs National Centre of Excellence for Food Engineering (NCEFE) and the University of Bradfordâs Faculty of Engineering have secured a £618k grant to support biscuit and wafer manufacturer Rakusenâs growth and sustainability plans.... Read more |
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| | New guidelines launched for alcohol labelling | Drinks watchdog The Portman Group has updated its best practice Alcohol Labelling Guidelines for producers, which gives information how to communicate alcohol and health-related information to consumers, across multiple channels.... Read more |
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| View all news headlines for: Feb Mar Apr |
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UPCOMING EDITORIAL WEBINARS | Championing food chain traceability, trust and compliance | Although the UK has moved away from lockdowns, the pandemic has not gone away and is still having a powerful influence on the global supply chain. This, in tandem with the war in Ukraine and additional geopolitical events is creating sustained disruption in the food... |
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ON-DEMAND WEBINARS | Lean & Green: Save Costs and the Planet | The cost of commodities, including utilities, continues to rocket, food inflation is soaring, squeezing margins and affecting all areas of finances and operations and the situation looks set to continue well into 2022. |
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| | How to boost food manufacturing productivity in a skills crisis | Food and drink factory managers have faced a growing skills shortage for years, with an ageing workforce and tight supply of younger skilled workers. Now the situation is at crisis levels. Over-reliance on migrant workers has been hit by immigration policy limiting the pool of... |
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| Fighting Fit for a Future in Flux | Food and drink processors face the perfect storm as the end of Brexit transition period looms, Christmas approaches and the UK continues to battle coronavirus restrictions. Rarely has the industry confronted such an uncertain time, so itâs never been more important to ensure your business... |
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| | | | | | | Engineer | Veritas Partners | Bishop's Stortford, Hertfordshire |
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