BEEF Daily

Ground beef had an enormous month, with year-over-year sales up 13.7% to $1.6 billion during January.

USMEF is utilizing consumer incentives to defend U.S. red meat's market share as country's foodservice struggles with inflation and reduced incomes.

Andy Curliss, National Pork Producers Council, will open the program as the keynote discussing the current state of activism against animal agriculture.

Many factors go into pregnancy loss, both before and after the calf is born, but a few management changes can help mitigate calf loss.

Recognizing behavior could optimize herd distribution and enhance nutrition.

Full-circle system of beef production has focus on regenerative agriculture principles

Broad-based price increases, exclusive coverage from CattleCon 2025, skinny cows, and more.