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See what a difference cinnamon chips make in banana bread!
Four simple keys to better banana bread!

  1. Add cinnamon chips. A burst of cinnamon makes banana bread better!
  2. Use "squishy" ripe bananas.
  3. Add a teaspoon of banana flavor.
  4. Chill your banana bread overnight in the refrigerator.

Cinnamon chips!
Not having cinnamon chips is like not having chocolate chips!
If the recipe calls for cinnamon, add cinnamon chips. Cinnamon chips are better. You'll get a burst of cinnamon in every bite.
Use them in muffins, cookies, breads, scones, and pancakes.
If the recipe calls for cinnamon, add cinnamon chips. Cinnamon chips are better. You'll get a burst of cinnamon in every bite.
  • For pancakes, add 2/3 cup for each pound of pancake mix
  • For yeast breads, add 3/4 cup per loaf
  • For sweet breads, add 1 cup per loaf
  • For cookies, add 1 1/2 to 2 cups per 4 dozen batch
  • For muffins, add 1 cup per twelve muffins
  • For a sheet cake, add 1 to 1 1/2 cups per large cake

If you put cinnamon chips in bread dough, add them right at the end. Kneading will melt the chips.