Sale ends tonight! Save up to 83%! Tips for perfect pies and more.
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| | An easy way to finish your pie crust! | |
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Only a few left! Only $1.00! Get Pie Crust Shields. Use code "PIE1" at checkout. Limit 2. Valid in the store with a $20 purchase. Never burn crusts again. Save 50%! Today only! Festive Colored Ramekins!Brighten your kitchen! Use them in baking or prep! Perfect for desserts. |
Hey, anyone can bake a perfect pie . . . can't they? |
Here's how to build the perfect pie. Anyone can put a filling in a pie shell. It's the pie crust that gives folks pause. This post will teach you how to build the perfect pie crust from mixing to forming, whether you're using a mix or a recipe. You'll learn about soggy bottoms and crispy crusts and how to solve those problems. See how to build the perfect pie! See also, How to Make Your Pie Crust Pretty in Three Easy Steps Unless you have extra time and lots of confidence, don't make your crust from scratch; most professional bakers don't. They use a just-add-water pie crust mix. It only takes a minute of mixing with your stand-type mixer and you have the perfect dough. Save 20%! Just-Add-Water Pie Crust Mix, Regular size Save 20%! Just-Add-Water Pie Crust Mix, Large size |
Sincerely, Dennis Weaver The Prepared Pantry (208) 745-7892
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| | | The Prepared Pantry Rigby, Idaho 83442 (208) 745-7892 customerservice@preparedpantry.com https://www.preparedpantry.com | | | |
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