A green revolution is quietly unfolding in Sharjah as the emirate attracts record FDI and bets big on eco-tourism |
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| Three robots, developed by Dubai Future Labs, will provide delivery services from restaurants and shops in the plaza area to residents |
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| Kids are being targeted on popular platforms – here’s what parents can do to fight back |
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| Villa prices saw particularly strong growth, with capital values increasing by 33.4 percent year-on-year, a new ValuStrat real estate report for Q2 2024 finds |
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| Khalifa Al Shamsi, CEO of e& life and Acting CEO of e& international, explores the future of finance and technologies shaping the financial landscape in emerging economies across MENAP |
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| As wedding proposals become more elaborate, watches emerge as a popular alternative for couples, suggesting timepieces might be the new symbol of forever |
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| What The Ozen Collection offers is not just luxury accommodations, but a gateway to experiencing the Maldives in all its multifaceted glory |
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Gen Z investors allocate funds to luxury goods and collectibles rather than stocks and bonds, driven by social media influence and changing market perceptions – but is it a wise decision to make? |
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| The shift is triggering a projected eight-times surge in the size of plant-based meat market to $500 million by 2030 from a mere $60 million in 2023 |
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| This expansion aims to enhance road network capacity and improve traffic safety in Dubai |
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| Sharjah’s FDI skyrockets with 44% more projects in Q1 2024, following 2023’s record-breaking 2,064% surge in greenfield FDI, attracting $2.75bn and creating 1,500+ jobs. |
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| The tower will have an NLA of 88,000 sqm, including a luxury hotel and residences; Also acquires ‘6 Falak’, a fully-occupied office building in Dubai Internet City |
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| UAE passport holders can travel to 185 countries without needing a visa in advance |
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| The UAE Ministry of Human Resources and Emiratisation has outlined the regulations regarding notice periods and the termination of work contracts |
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The city is emerging as another culinary capital of the world |
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| Personalisation and efficiency gains are on the way for the F&B industry |
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