Do Wine-Opening Hacks From the Internet Actually Work?
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The Daily
7/15/20
Skillet Corn Bread With Figs, Feta, and Rosemary
Marcia Kiesel studs cornbread with sweet, chewy figs and salty feta. Baking it in a cast-iron skillet gives it a delicious crusty bottom.
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This Summery Snap Pea and Chicken Salad Is Ready in Just 2 Steps
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A British Bakery Threw Its 65-Year-Old Sourdough Starter a Birthday Party
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Do Wine-Opening Hacks From the Internet Actually Work?
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