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Issue No. 1006: November 2020
As the holidays approach, we’re digging into some cozy family favorites! In today’s newsletter, we have a shortcut Tex-Mex chili, a hearty steak salad, and a few budget-friendly wines. Don’t forget: We want to see what you’re cooking up this season, too! Tag your food pics with #goodtastegrams on Instagram for a chance to be featured.

Enjoy!
Tanji
Photo Credit: Bon Appétite magazine
5 Chicken Soups To Rival Grandma’s
What soothes your soul better than an aromatic bowl of chicken soup? This fall, we’re adding a few new versions to our recipe rotation, like a creamy tom kha and smoky red pozole. These fragrant soups borrow flavors from around the world and are the comfort food we need right now. Get the recipes HERE.
Photo Credit: Kenny and Ziggy's
Goodtaste Season 6 is Here!
A brand new episode of Goodtaste airs this weekend! Join us in celebrating these restaurant heroes who have continued to work endlessly to keep their businesses open and our communities well-fed during these tough times. Don’t miss our Friday newsletter for episode sneak peeks, must-try wines, and a special recipe from this weekend’s episode. Check your local listings HERE.
Photo Credit: Giesen Wines
Tanji’s Wine Finds: $15 and Under Fall Wine Finds
Wine doesn’t have to be expensive to taste great! These budget-friendly bottles are easy on the wallet and easy to pair with whatever is on your table this season. Find our picks HERE.
Photo Credit: Kody Melton
Goodtaste’s Top Patio Picks in San Antonio
Looking for the best patio to dine, drink, and relax? Enjoy the crisp autumn air and socially distance at these top outdoor spots that range from casual to upscale. Find our favorite places to dine al fresco in San Antonio HERE.
Make This Now: Jack Allen’s Kitchen Hearty Steak Salad
Craving a hearty steak, but also something healthy? This juicy beef tenderloin and crispy onion ring-topped salad from Jack Allen’s Kitchen in Austin will keep you well-fed without feeling too full! Find the recipe and more delicious recipes from Beef Loving Texans HERE.
Photo Credit: John Soules Foods
DIY: John Soules Foods Speedy Steak Chili
It’s almost time for chili weather! In this Tex-Mex riff from John Soules Foods, JSF pre-cooked beef fajita strips make this beer-infused stew easy and doable on any weeknight. Get the full recipe HERE.
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Goodtaste with Tanji 2010 - 2020