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News & Analysis on Food & Beverage Development & Technology07-Aug-2024
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Let’s take responsibility for future generations
Let’s take responsibility for future generations
Lowering the carbon footprint for a more sustainable production forms an important goal for all manufacturers. Learn more about how we can support you with our sustainable initiatives on the pathway to net-zero for more sustainable growth... click here
TOP HEADLINES
No ‘shrinkflation’ surprises: South Korea mandates food firms to indicate portion reductions and sweetener usage on product labels
The South Korean government has announced new regulations mandating food and beverage firms to indicate portion size changes and any sweetener usage on their product labels.... Read more
Flexibility and focus: China’s Three Squirrels opts to concentrate efforts on domestic expansion amid snacking boom
Chinese snacking heavyweight Three Squirrels says constant innovation is required to retain consumer interest, with the firm doubling-down on domestic growth ambitions in the country's buoyant sector.... Read more
AI vs humans: ProfilePrint diversifies into grading wet ingredients – seeks to assist, not replace staff
AI-powered food fingerprint platform ProfilePrint has emphasised its complementary role to humans in ensuring quality and safety as it expands its portfolio to include wet ingredients including oils and alcohol.... Read more
 GALLERY: The top 10 most read APAC food and beverage industry stories from July 2024
Here's a recap of our 10 most-read F&B stories from July 2024, including possible EUDR postponement, Vietnam alcohol and sugary drinks taxes, Ferrero in China and more.... See more
“This is the year of innovation for China”: Danone to beef up infant formula, FSMP range
Danone is doubling down on its specialised nutrition offerings, including infant formula and Foods for Special Medical Purposes (FSMP) for China, a market which it said has delivered “stellar performance” for the first half of 2024.... Read more
Slowly but surely: Nestle highlights coffee as major Asia driver amid positive results from non-price driven growth strategy
Global food and beverage giant Nestle has highlighted its coffee business as a major 2024 growth driver amid positive results from its international non-price driven growth strategy.... Read more
Sweet significance: Sugar reduction not major priority for energy drink consumers in ASEAN CLMV markets – Growth Asia Summit 2024
Thai natural energy drink brand Hippo Energy Drink has revealed that sugar reduction in beverages is not a major priority for most consumers in the Cambodia, Laos, Myanmar and Vietnam (CLMV) markets despite an ongoing trend for this in the rest of the region.... Read more
Cereal obsession: Vietnam’s Duy Anh looks to reposition beans as healthy staple ingredient with new vermicelli range
Vietnam-based Duy Anh believes its new vermicelli range utilising beans as the key ingredient can help to elevate these to become ingrained as a healthy staple food item.... Read more
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EDITOR'S CHOICE
NutraIngredients-Asia Awards 2024: The finalists are revealed!
Today we can reveal the suppliers, brands, researchers and projects that are the finalists for this year's NutraIngredients-Asia Awards.... Read more
Better-for-you drinks: Our FREE Healthy Beverages APAC editorial webinar is now open for registration!
Our free-to-attend Healthy Beverages APAC editorial webinar is coming your way in August – register your attendance today so you don’t miss out!... Read more
 â€˜Not all protein is made the same’: Mamame touts nutritional benefits of black-eyed beans to boost healthy snacking
Tempeh chips brand Mamame has highlighted the multiple nutritional benefits of black-eyed beans as a key factor behind its success in the APAC healthy snacking sector, fuelling its upcoming growth into the UK and US markets as well.... Listen now
Fruity future: Thai Coconut, TipCo, Zespri and more on the evolution of fruit-based innovation in APAC
Fruit-based product innovation and consumption formats in APAC are evolving far beyond conventional use, with innovation spanning bakery products to alternative seafood, according to industry experts.... Read more
UPCOMING EDITORIAL WEBINARS
Healthy Beverages APAC
We’ll be highlighting the brands and suppliers that are at the forefront of NPD to meet the most pressing consumer demands to create beverages that go far beyond the traditional soda categories. We’ll be assessing how the sector is tapping into health and wellness trends...
21-Aug-2024
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Decarbonising Supply Chains at the Source
Food majors are under increasing pressure to stamp out irresponsible practices from ingredient supply chains. But voluntary measures have only got the sector so far, and policymakers are stepping in. While Europe races to comply with incoming regulations, rising global temperatures are plaguing production of...
24-Sep-2024
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Eco-friendly Production from Farm to Fork
Ensuring sustainable nutrition from farm to fork requires significant change. In a bid to champion resource efficiency, the agricultural sector is rethinking farming practices for the 21st century. And it’s not just agtech promising to deliver; food waste and upcycling are also on food makers’...
25-Sep-2024
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New Tech and Novel Ingredients for a Sustainable Future
Technological innovations, including those tackling packaging waste, promise to move the needle on carbon emissions. So do novel ingredients too, which have the power to significantly improve the sustainability of everyday products. But not all innovations are on the market, and tight investor budgets could...
26-Sep-2024
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ON-DEMAND WEBINARS
Healthy Ageing APAC
Asia faces huge social, economic and health challenges due to its rapidly ageing population, but it also provides vast opportunities for food, beverage and nutrition firms to cater to this burgeoning demographic through supplements, functional foods and beverages and healthier everyday items that still taste...
14-May-2024
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GLOBAL INDUSTRY NEWS
Abbott India aims to transform vitamin D and supplements targeting thyroid health into “big brands”
Abbott India says it aims to transform its multi-specialty range, including vitamin D and micronutrient supplements designed for thyroid patients into “big brands” by strengthening its product pipeline.... Read more
Advancing the alternative protein sector requires significant public, private investment, GFI says
The US must significantly increase public and private investment in alternative proteins, including cultivated meat, to maintain global competitiveness, according to the Good Food Institute's (GFI) State of Policy report and GFI's Policy Specialist, Diplomacy, Michael Carter.... Read more
Swisse taps on krill oil’s three-fold benefits in creating new joint health product
Swisse has tapped on krill oil’s three-fold benefits to develop a new, stronger claim for its latest joint health supplement.... Read more
New study confirms concerning heavy metal contamination in cocoa
Out of 72 cocoa items tested, 43% exceeded the maximum allowable dose level for lead, and 35% exceeded the level for cadmium. So what does this mean for beleaguered chocolate and cocoa producers?... Read more
A good gut feeling: Prebiotics and proteins key to early life nutrition and active ageing in Asia – FrieslandCampina
The combination of prebiotics and human milk oligosaccharides (HMOs) is gaining traction in Asia for infants, alongside prebiotics and protein for the ageing population, says Friesland Campina.... Read more
Five ways robotics tech is revolutionising confectionery
How Hershey, Nestle, Mars and Nutresa México are ramping up and re-imagining their production using robots... Read more
PREVIOUS HEADLINES
Gut approach: Morinaga Milk spotlights probiotic strain’s efficacy in counteracting obesity and age-related metabolic issues
Trend Tracker: Coca-Cola India sustainable mangoes, Oatly plant-based milk growth, PepsiCo active hydration and more feature in our round-up
Redefining instant coffee: Saturnbird aims to pull young consumers with convenient, price-friendly coffee
 E-commerce tougher: Singapore’s nutra start-up to hone AI avatar, product range to meet evolving needs
Halal happenings: Indonesia’s new halal certification system for international companies expected to boost food and beverage trade
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William Reed