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News & Analysis on Supplements, Health & Nutrition - Europe

07-Nov-2024

Special Edition: Omega-3s

Omega-3s remain one of the nutrition industry's most valuable players with its already strong scientific backing continuing to grow. Now, these fatty acids are being utilized to help reduce risk of an ever-increasing number of health conditions and cater to diversifying consumer needs. In this special edition, NutraIngredients takes a deep dive into the issues that continue to surround this category.

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Fish Oil or Algal Oil: Which Should I Choose?

Are you fishing for answers when it comes to omega-3s from fish oil vs. algal oil? This infographic is for you! Get answers to some of the most frequently asked questions when deciding which omega-3 source to formulate with....

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Letter from the Editor: Omega-3 trends, growth, and research

Omega-3s have become a powerhouse ingredient recognized for their diverse benefits, from heart health to cognitive function and beyond... Read

Omega-3 global map reveals rising interest but low intake

An updated omega-3 index (O3I) map unveils promising gains in omega-3 intake, yet concerns persist amidst low overall consumption... Read

Krill oil may improve muscle health and energy levels: Study

New research finds that krill oil supplementation can significantly enhance muscle fuel metabolism, increase protein synthesis and lower LDL cholesterol... Read

Omega-3 may be an overlooked hero ingredient in beauty supplements

Omega-3 is reportedly âthe most sought-after ingredient in beauty supplements,â but formulators are missing a trick in excluding the essential fatty acid for more âon-trendâ ingredients, according to experts... Read

Natac opens Spainâs largest omega-3 production plant

Natac announces the start-up of the largest omega-3 production plant in As Somozas, Spain, following an investment of over 18 million euros... Read

GOED: Omega-3 market sees modest growth amid supply challenges

The 2024 report from the Global Organization for EPA and DHA Omega-3s (GOED) reveals that the EPA and DHA omega-3 ingredient market is growing, even in the face of supply shortages and price hikes... Read

Omega-3s may delay aging by âreprogramming energy metabolismâ

Supplementation with omega-3s may help maintain energy metabolism to preserve the function of key organs and inhibit pathological age-related changes, all of which may help delay the aging process, according to a new study from China... Read

Omega-3 shows potential for improved insulin sensitivity

Omega-3 fish oil may benefit gut health and lipid metabolism in people with type 2 diabetes mellitus (T2DM), according to new research... Read

KD Pharma completes acquisition of dsm-firmenichâs Marine Lipids business

The KD Pharma Group has completed the acquisition of dsm-firmenich's Marine Lipids business after receiving all customer regulatory approvals. The transaction positions KD Pharma as the largest omega-3 manufacturer in the world... Read

Increasing omega-3 intakes linked to delayed aging: Study

Omega-3 fatty acids may slow the aging process, with the potential benefits weakening for doses over 1.1 g per day, says a new study from China... Read

Zooca and Lehvoss UK partner for distribution of calanus oil in Europe

Norwegian company Zooca and Lehvoss UK have announced an exclusive partnership to distribute calanus oil-based products across Europe to further meet consumer demands for sustainably obtained fatty acids... Read