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News & Analysis on Food & Beverage Development - Europe
  17-Jul-2024
 
Special Edition: Responsible sourcing of high-risk commodities

Some of the food industry's most used ingredients have strong links to deforestation. From traceability tech to transparency commitments, we look at how manufacturers are working to eliminate environmental violations from their supply chains.
 
 
Which crops are least prepared for the EUDR deadline?
With the EUDR deadline fast approaching, which crop is the most likely to comply? And conversely, which are predicted to cause the biggest regulatory headaches?.. Read

Is the EU’s Nature Restoration Law compatible with regenerative agriculture?
The EU’s new Nature Restoration law wants to build up ecosystems, restore biodiversity, and help to pollinate crops. How closely does this resemble the aims of regenerative agriculture?.. Read

Should maize be included in EUDR?
The EUDR deadline is now less than five months away. But as the 30 December date looms on the horizon, we wonder if there are commodities missing from the list, in particular, maize... Read

How manufacturers can source soy sustainably: The EUDR and beyond
Soy is under the spotlight due to the approaching enforcement of the EUDR. But how can soy manufacturers ensure that they’re sourcing sustainably?.. Read

Why cocoa farmers don’t earn a living income
Most cocoa farmers don’t earn a living income. Why not? And should they all?.. Read

Will EU delay EUDR deadline?
Rumours are rife that the EU is planning to delay the EUDR deadline past 30 December 2024. But is this true, and if not, are suppliers and manufacturers ready?.. Read

Why are soybean prices falling?
Despite challenges from regulation and climate, soybean prices have spent the last year falling. What accounts for this?.. Read

EUDR: 7 lesser-known ways food operators could be impacted
As food and beverage operators scramble to comply with the EU’s new deforestation law, we round up seven of the lesser-known ways industry could be impacted... Read

How Nestlé is making its cocoa more traceable
Nestlé is striving to make its cocoa traceable right back to the farm. Can the multinational give consumers confidence they’re eating sustainable cocoa?.. Read

How can the EU use its influence to make commodities more sustainable?
The EU buys a range of agricultural commodities, meaning a significant leverage over markets where they are produced. How much leverage does the EU have in making sourcing more sustainable?.. Read

How much progress has really been made on sustainable palm oil production?
As Ferrero is applauded for its efforts in sourcing sustainable palm oil, Greenpeace says the rest of the industry has a long way to go.. Read

 
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