Spread Cleanliness, Not Germs
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November 2023
INFECTION PREVENTION
Spread Cleanliness, Not Germs
 
Cross contamination is the spread or transfer of germs from one area, surface, or person to another, often through improper cleaning practices.
 
 
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Weathering the Cold and Flu Season
 
Whether the 2023–24 flu season will be mild or severe, the best plan of action is to adhere to your facility’s cleaning practices and protocols—and encourage your employees and building occupants to receive their flu vaccinations.
 
 
Keep Salmonella Off the Menu
 
Learn expert advice on hygiene, training, and best practices to ensure diner safety and prevent foodborne illnesses in commercial kitchens.
 
 
 
Hand Hygiene Remains a Top Priority
 
More than three years since the start of the COVID-19 pandemic, hand hygiene remains a top priority due to the impact it continues to make on both health and healthcare.
 
 
Wipe Out HAIs Without Ruining Your Medical Mobility Equipment
 
Before selecting a disinfectant that’s optimal for your facility’s mobility equipment, you’ll first need to establish compatibility between the considered disinfectant and the equipment’s materials.
 
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