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| FIRST IMPRESSIONS | ||||||||||||||||||||||||
 Eater critic Robert Sietsema visited the highly anticipated sushi spot in its first week, when people waited as long as four hours for a table. Was the food worth the hype? read more... GREEN RESTAURANTS CHEF SHUFFLES COLD WEATHER HANGS NYC RESTAURANT NEWS |
FOLLOW EATER NY    | |||||||||||||||||||||||
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