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News & Analysis on the Dairy Industry & Markets12-Jun-2025
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Tetra Rex<sup>®</sup> Plant-based – A decade of impact
Tetra Rex® Plant-based – A decade of impact
For 10 years, Tetra Rex®Plant-based has proven that sustainability and value go hand in hand. Discover how this fully renewable package continues to unlock opportunities for forward-thinking brands and helps them win with consumers... click here
TOP HEADLINES
How to get through ICE raids and L-9 audits
Ag employers must avoid panic and know their rights when dealing with immigration enforcement agents, legal expert suggests... Read more
Methane emissions don’t need to hit net zero to avert climate crisis
But governments and livestock industry must not swap GWP 100 for GWP* to model the impact of methane - here’s why... Read more
Dairy’s role as a heart health foe ‘not evidence-based’
Global dietary guidelines should target fat reduction from nutrient-poor foods instead of dairy, nutrition researchers argue... Read more
Colgate-Palmolive poaches Danone CEO Americas Shane Grant
Grant will oversee North America and LATAM at the personal care group... Read more
Horizon Organic COO on driving ‘meaningful innovation’ and building resiliency in organic dairy
Patricia Stroup joins Horizon Organic with the aim to maximize efficiencies and reinvigorate the company’s brands... Read more
Nestlé’s big bet on ‘super premium’ baby formula
The food giant hopes its new infant formula will help power growth... Read more
Forget calcium: Milk alternatives have bigger nutritional gaps to fill
Protein and calcium are important, but ignoring fortification with riboflavin, iron and other key nutrients could spell real health woes for consumers... Read more
EDITOR'S CHOICE
Going ahead: General Mills’ billion-dollar yogurt deal with Lactalis
The eye-watering sale was greenlit after the US Department of Justice did not find competition risks... Read more
Targeting the wrong crowd: How retailers miss out on sustainable food and beverage sales
US retailers are underserving high-potential markets for sustainable products by stocking more eco-friendly options in areas dominated by liberal, affluent shoppers, study finds... Read more
What’s new in dairy? New product launches
From campfire-inspired ice cream to yet more high-protein dairy, we look at some of the new products to hit the shelves this month... Read more
From gut health to immunity: What do consumers want from functional food and beverage?
We look at data from five major European countries to find out what are the major claims driving interest towards biotics – and what that means for food and beverage brands... Read more
ON-DEMAND WEBINARS
Pushing the envelope of functional dairy innovation
Tune in for DairyReporter’s panel discussion to discover how scientific research and new product development is shaping this growing category.
17-Apr-2025
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Spotlight On - Mouthfeel Masterclass: Be the brand that’s always on the shopping list
Don’t miss this opportunity to discover the potential that mouthfeel has to offer and why it is key to making food and drink brands thrive.
15-Apr-2025
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PREVIOUS HEADLINES
Why meal replacements are the future of fast nutrition
What are the key trends driving meal replacement category successes? Exclusive and free webinar reveals all... Read more
Savencia, Agropur and more join methane mitigation initiative
Two of the world’s richest dairy players have pledged to track and disclose their methane emissions - but how are others faring?... Read more
Bridging the generational gap: How to build a brand that appeals to all
Knowing what different generations want is important, but for a brand to really succeed, it needs to tap into universal needs and values... Read more
Whole Milk for Healthy Kids Act set for Senate vote
US dairy has been lobbying to get whole and 2% milk back in schools – and the odds are in favor of passing the bill this year... Read more
5 ingredients powering the high-protein craze
Protein is popping up in everything. Which ingredients promise to further propel this powerful trend?... Read more
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