11-Course Chef-Hatted Degustation with Prosecco in the CBD
Expand your culinary horizons with an 11-course dining experience like no other at nel., winner of 13 Chef Hats and one of Sydney's most distinctive fine dining restaurants. Offering a Land & Sea themed menu, each course is centered on the best produce that Australia has to offer and inspired by memories of chef Nelly playing in the fields, rivers and seas of Britain.
Scoopon supports the Responsible Service of Alcohol. WARNING: Under the Liquor Control Reform Act 1998 it is an offence: To supply alcohol to a person under the age of 18 years (Penalty exceeds $17,000); For a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $700).
