| | | | | | | Syngenta Leaders Reflect On 20-Year Anniversary, Look To The Future | | | | Company leaders say having a robust product portfolio is important to address challenges ahead for food production and to provide retail partners a diverse offering to appeal to different farmer segments. The company has committed $1 billion a year to research and development. | | | | | | |
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| | | CoBank: Changes Afoot For Farm Supply Cooperatives According to a new report from CoBank’ Knowledge Exchange, the business model for farm supply co-ops has been threatened by challenging fundamentals, disruptive forces and increased competition. Read More |
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| | | 9 Cutting-Edge Startups For The Row Crop Challenge This year’s Row Crop Challenge is focused on technologies that accelerate the adoption of sustainable production practices. Read More |
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| | | America Is Hungry For Sustainable Food Systems Crises often present an opportunity to reimagine current systems, and it could be possible with food production, according to this GreenBiz article. Read More |
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| | | Taxing Meat: A Fool’s Errand Nowhere on the planet is beef under more pressure to conform to sustainability guidelines than in America. Yet, nowhere on Earth is beef produced more efficiently and more sustainably than the United States, an assertion supported by the fact American cowboys produce the same amount of beef today as in the mid-1970s with one-third fewer cattle. Read More |
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