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BOOK CLUB Take An Early Peek Inside ‘The Adventures of Fat Rice’ Cookbook | ||||||||||||||||||||||||
Stan Lee and other comic book creators can literally eat their hearts out, as the format of the traditional cookbook continues to evolve. The latest to challenge the standard: The Adventures of Fat Rice. Chef/owners Abe Conlon and Adrienne Lo are joined by Hugh Amano, the opening sous chef at their restaurant in Chicago’s Logan Square neighborhood. The trio regale... read more... EATER MAPS
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