This weekend on Goodtaste, join me at a Houston eatery serving up unbelievable Filipino food with a Texas twist. We try Filipino barbecued short ribs, chicken adobo, and crispy lumpia. Then, we visit the birthplace of the fajita and try some of the state’s best versions of this iconic dish. And want to know where you can find a taste of New Orleans in Texas Hill Country? We’ll take you there! Find the episode trailer and your showtime HERE.
