Of the more than 24,000 recipes we've published since 1978, these are the ones that were so memorable, so revelatory, and so delicious that we're still making them four decades after we first tasted them.
For days when you're looking for a lighter lunch or dinner, shrimp is a great option to leave you satisfied and with time to spare. Try dishes like Hugh Acheson's grilled shrimp with apples and charred scallion and a quick shrimp pad-thai. Read on for more of our favorite fast and healthy shrimp recipes.
