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Oatmeal Date Cookies

In this superlative cookie recipe, Epi contributor Roxana Jullapat skips the raisins, which are, after all, sort of an interruption in any bite of most oatmeal cookies. Instead, she calls on Medjool dates, which, once chopped, become nearly indistinguishable from the buttery, caramel-rich flavor of the chewy cookie.

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