| We ate loads of salmon (and shrimp and cod) to find the internet’s best seafood. View this email in your browser | Manage newsletter preferences COOK THIS NOW Shrimp with Herby White Beans and Tomatoes This one-pot meal is herby, sweet, and garlicky all at once. To add more green, throw in a handful of arugula or spinach at the end; for more garlic, pair it with garlic toast. VIEW RECIPE What We're Talking About Everything You Can Make With White Beans Yes, they're delicious with a drizzle of EVOO and a sprinkle of salt and pepper—but these creamy beans can do so much more. Read More ► The Magic Trick for Reviving a Day-Old Loaf of Bread This easy tip will make a stale baguette taste freshly baked. Read More ► We Found the Best Places to Buy Fish Online Here's the best tasting, highest quality seafood the internet has to offer. Read More ► Trending Recipes Cold Roast Salmon With Smashed Green Bean Salad View Recipe ► Escarole With Italian Sausage and White Beans View Recipe ► One-Pot Pasta Primavera With Shrimp View Recipe ► Crispy Fish Sandwich View Recipe ► Green Bean and Tuna Salad With Basil Dressing View Recipe ► Broiled Cod With Fennel and Orange View Recipe ► Did someone forward this to you? Get COOK THIS NOW in your inbox. This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book.
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