Loading...
| Plus: the backyard-dining essentials we’re stocking up on now. View this email in your browser | Manage newsletter preferences COOK THIS NOW Green-Garlic-Rubbed Buttery Roast Chicken This buttery roast chicken gets rubbed with green garlic and cooked low and slow in the oven for juicy, shreddable meat underneath crispy, crackly skin. VIEW RECIPEWhat We're Talking About
93 Easter Dinner Ideas for 2021
The entrées, side dishes, rolls, and salads that we turn to year after year. Read More ► INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. GET THE NEWSLETTERWhat The Epi Team Is Shopping For This Month
We’re eating outside, refreshing our kitchen staples, and stocking up on good vibes. Read More ► With This Homemade Pancake Mix, You’ll Have Brown Butter Pancakes in an Instant
Just add eggs and seltzer. Read More ► Trending Recipes
Lemon-Roasted Salmon With Asparagus and Potatoes
Carrot Tart With Ricotta and Almond Filling
Almond Butter and Banana Pancakes
This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book.
One World Trade Center, New York, NY 10007. All rights reserved. | |||||||||||||||||||||||||||||||||||||
Loading...
Loading...
