Plus: It’s time to upgrade your drinking glasses.

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COOK THIS NOW

Nashville Hot Halibut Sandwich

In chef Matty Matheson’s riff on the Nashville hot fish sandwich, crispy golden fish fillets get smothered in a smoky chile butter and layered with onions, pickles, and cheese. If your resolution this year is Big Flavors Only, this one’s for you.

What We're Talking About

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