Experts to help you overcome your challenges
This October, Restaurants Rise powered by MUFSO brings you front and center with industry experts helping to provide operators with the most up-to-date information and analysis to succeed during this challenging time for restaurants. Let our experts lead you through the political, social, legal and operational challenges that will impact brands, bottom lines, and the ability to sustain and grow your business going forward.
New speakers are being added every week! |
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| | | Liz Stone Brewster Senior Vice President The Elliot Group |
| | | Joe Kefauver Managing Parter Align Public Strategies |
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| | | Riley Lagesen National Restaurant Industry Practice Group Chair Davis Wright Tremaine, LP |
| | | Lisa van Kesteren CEO SeeLevel HX |
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| What Consumers Say are the Most Important Elements of a "Contactless" Dine-in Experience |
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October 6th at 2:45 PM EDT
Since COVID began, the noise around contactless technologies has grown from a "buzz" to a thunderstorm. But what are consumers really afraid of touching? Cash or credit cards? Menus? Paper towel dispensers? Trash? Join us to find out, the answers might surprise you. View full sessions details . |
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| Jeff Tolke, CEO, Compaction Technologies, Inc. |
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| | | | | THANK YOU TO OUR TITLE SPONSORS |
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