Plus: Our best whiskey cocktails.

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Red Hook Cocktail—rye whiskey cocktail served up in a coupe glass

It’s almost Friday, which means it’s time to celebrate with a drink. This cocktail from Vincenzo Errico was first served at the original Milk & Honey, the influential speakeasy-style cocktail bar that opened in New York in 1999. To make this easy cocktail, combine rye whiskey, maraschino liqueur, and bittersweet Punt e Mes in a mixing glass with ice, and stir until chilled.

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63 Whiskey Cocktails to Make Now

Get through the last of winter with Manhattans, Boulevardiers, and other classic drinks. Read More ►

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Photo of gold snake and cooper circle topped cocktail picks.

Your Homemade Drinks Deserve Cute Cocktail Picks

They look stylish, and ensure that you'll never reach your fingers into your martini for an olive again. Read More ►

A baking dish full of Capirotada with servings on the side with whipped cream and tea.

How Capirotada Went from Medieval Leftovers to Beloved Bread Pudding

Centuries ago, this dish was a way to drag one last meal out of old bread. Today, it's a sweet treat served at Easter. Read More ►

Happy Hour

Classic Dry Martini

Honey-Bourbon Toddy

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