The most common nutrient deficiency in America affects one in 10 Americans on average. Here’s what you need to know.

The Impossible Burger is at 17,000 restaurants nationwide. Now, it's is slowly rolling out to the general public.

Cast-iron pans are one of the most versatile tools in the kitchen, and this list will make you pull out the tool for every dish.

Marinating meat is a science, but once you've learned the formula, you can experiment with some truly unusual marinades. 

Have you ever wondered how your favorite cocktail came to be? From the cosmopolitan to the gin and tonic, these are the fascinating origins of your favorite cocktails.

What's your favorite pizza chain? We asked Daily Meal readers to weigh in, and one chain rose to the top. It may not be one you expect!

Chili con queso is a staple in Texas cuisine and literally translates to “peppers with cheese.” Most queso recipes call for Velveeta cheese, perhaps the most unpretentious cheese there ever was

These 51 food festivals in every state, plus Washington D.C., represent the American love of both food and festivals.