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The missing ingredient your pesto needs is broccoli
This pesto balances the bright flavors of basil and lemon with the savory flavor of roasted broccoli.
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These hot dog flower buns are straight out of a Chinese bakery
Adults and children alike will love the whimsical design and sweet and salty flavor of these buns.
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Step up your Swiss roll game with the flavors of matcha and jasmine
Matcha sponge cake and jasmine-infused whipped cream make this delicious Swiss roll.
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Make tonight taco night with juicy, oh-so-easy slow-cooker carnitas
Slow-cooker carnitas make it easy to satisfy Mexican food cravings. It's also a healthier way to make this traditional tasty pork dish!
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Make Alfredo pasta 3 ways ... in your slow cooker!
This slow-cooker Alfredo recipe is a simple weeknight dinner, but it gets even better when you add chicken, shrimp, or spinach.
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Slow-cooker comfort: An easy chicken and wild rice casserole
This hearty casserole doesn't call for any canned soup, boxed mixes or the usual timesavers, but it still comes together in a snap.
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42 Easter brunch recipes for a memorable springtime spread
Make Easter brunch easy with elegant egg dishes, fluffy biscuits, make-ahead breakfast casseroles and more.
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5 cozy slow-cooker suppers for chilly winter nights
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A look at China’s most popular foods: Peking duck, meatballs and dumplings
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