| Make This Now: Goodtaste’s Ultimate Pimento Cheese |
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| We’ve spread cheese week to Friday with this quintessential Southern staple. Pimento cheese is extremely versatile and can be dolloped, smeared and sandwiched between pretty much anything! We love to use it in our Goodtaste-approved Grilled Cheese and Deviled Eggs. Get the recipe HERE. |
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| Photo Credit: How Sweet Eats |
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| What We’re Drinking: WINE |
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| Wine and cheese go together like two peas in a pod! Pair these two icons with confidence with the help of our foolproof guide. Find our wine and cheese pairing tips HERE. |
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| | | If you’d like to receive weekly updates from Goodtaste with Tanji with exclusive recipes from the wonderful chefs we work with and great wine pairing ideas, sign up for my newsletter below. You’ll also be invited to our exclusive events. |
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| | | Goodtaste with Tanji 2010 - 2019 |
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