This no-frills version may seem straightforward, but you’ll soon see why it’s the recipe we turn to again and again.

Pucker Up

Grated zest gives this creamy dessert a bright pick-me-up.

They’re easy enough to make on a weekday, yet delicious enough for a special coassion.

Eggs, lemons, sugar, and butter come together for a thick, rich spread that tastes of summer.

With seven whole lemons in the filling, you can bet it packs a zingy punch.

Baking Essentials

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