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News & Analysis for the Beverage Industry13-Jun-2024
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Feel the power of choice
Beverages finally have everything needed for complete sweetness control. Formulators are finding their sugar workaround to create low-sugar and no-sugar applications on their own terms with single ingredients, blends & custom blends... click here
TOP HEADLINES
The world’s most valuable beer brands
With heavyweights such as Budweiser, Corona and Michelob Ultra jostling for the top spot, who is crowned as the world’s most valuable beer brand?... Read more
Should sugar taxes be extended beyond beverages?
Most ‘sugar taxes’ are, in reality, ones that apply specifically to beverages. Is this fair – and would extending them to items such as chocolate, cakes and biscuits work?... Read more
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Plant-based colors in beverages to maximize consumer appeal
By using colors created from fruits, vegetables, and plants, beverage manufacturers can clean up their labels while achieving a broad spectrum of vibrant shades.... Read more
‘Coffee meets tea’: Nescafe China touts dual beverage experience with upcycled cascara drink line
Nestle China has launched an upcycled cascara beverage line that offers consumers a dual ‘coffee meets tea’ drinking experience, tapping on the strong local demand for teas and rapid new product innovation.... Read more
Diageo sells majority Guinness Nigeria stake for nearly £54m
Global drinks manufacturer Diageo has sold its majority stake in Guinness Nigeria.... Read more
What is fonio? The grain set to become the superstar of sustainable brewing
A global collaboration of brewers – including Brooklyn Brewery, Carlsberg and Guinness – is showcasing the ancient West African grain fonio. What’s so special about the grain – and how can it transform brewing for the better?... Read more
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EDITOR'S CHOICE
Lionel Messi launches next-generation hydration drink
Global soccer icon Lionel Messi is the latest to launch a drink in the booming functional hydration category, with Más+ by Messi debuting next week.... Read more
Diageo debuts paper-based bottle for Baileys
Diageo has launched a trial for a paper-based bottle for Baileys Irish Cream Liqueur; while a Johnnie Walker paper-based bottle is also in development.... Read more
5 top tips for selling soft drinks in convenience channels
Soft drinks are now bigger than baked goods in UK convenience retail channels. How can shops make the most of this growth?... Read more
Do soda taxes reduce childhood obesity?
The potential of sugar-sweetened beverage taxes to tackle childhood obesity has been a key rationale for their introduction. How effective are they?... Read more
UPCOMING EDITORIAL WEBINARS
Decarbonising Supply Chains at the Source
Food majors are under increasing pressure to stamp out irresponsible practices from ingredient supply chains. But voluntary measures have only got the sector so far, and policymakers are stepping in. While Europe races to comply with incoming regulations, rising global temperatures are plaguing production of...
24-Sep-2024
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Eco-friendly Production from Farm to Fork
Ensuring sustainable nutrition from farm to fork requires significant change. In a bid to champion resource efficiency, the agricultural sector is rethinking farming practices for the 21st century. And it’s not just agtech promising to deliver; food waste and upcycling are also on food makers’...
25-Sep-2024
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New Tech and Novel Ingredients for a Sustainable Future
Technological innovations, including those tackling packaging waste, promise to move the needle on carbon emissions. So do novel ingredients too, which have the power to significantly improve the sustainability of everyday products. But not all innovations are on the market, and tight investor budgets could...
26-Sep-2024
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ON-DEMAND WEBINARS
Free-From
The free-from category is changing shape as more and more people follow restricted diets. These days consumers are not only turning away from common allergens gluten and shellfish, but also other widely used ingredients from soy to nuts and dairy. As an increasing number of...
14-Mar-2024
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Food for Kids
Europe continues to struggle with high levels of childhood obesity. But as understanding around the importance of early years nutrition grows, so too does the opportunity for manufacturers to meet demands for health and functionality. How can industry best support carers and babies in the...
14-Mar-2024
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GLOBAL INDUSTRY NEWS
Just how ready is the cocoa sector for EUDR?
Despite a deadline that is still seven months away, the incoming EU Deforestation Regulation (EUDR) is already driving efforts on the traceability of cocoa supplies. Conversely, the same study found a distinct lack of progress on other critical issues within the sector.... Read more
How UK companies are helping to bridge the nation’s fiber gap
The Food and Drink Federation’s (FDF) Action on Fibre initiative has made a demonstrable impact over the past year.... Read more
US bird flu outbreak in dairy cattle: What we know so far
We round up the latest news and information about the ongoing outbreak of H1N5(A) influenza affecting dairy cattle in the US.... Read more
PREVIOUS HEADLINES
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William Reed