Eggplant by Richard Jones I've never liked the taste, which, I think, is a shame, because some days when my wife goes to work and I walk to the grocery store, I stand in the produce aisle, admiring those gorgeous purple fruits–– wine colored, sensuously curved–– and can't help but reach out and pick one up, just to hold it, so silky smooth, so luscious looking I almost fall in love, but then remember who I am: a man not fond of eggplant. Nonetheless, I linger and look and there in the bin under the misters and lights, I find it–– the perfect eggplant, the glossy flesh unblemished, meat firm under the fingers, the stem and cap bright green. The fruit heavy in the hand, I place the eggplant in my cart, taking special care, knowing an eggplant is delicate and wounds easily. I carry the grocery bag home through a light rain and arrange the eggplant on a white tablecloth, the opulent purple orb lustrous in the window light and quietly beautiful as if lying on satin sheets. Then I sit in the wing chair. The house grows dark as the rain falls harder and I wait for my wife to come home from work, shake off her raincoat, turn on the lamp, and behold the eggplant. “Eggplant” by Richard Jones from Stranger on Earth. © Copper Canyon Press, 2018. Reprinted with permission. (buy now) On this date in 1687, Isaac Newton (books by this author) published one of the most important books in the history of science. Its full name is Philosophiae Naturalis Principia Mathematica, or "Mathematical Principles of Natural Philosophy." It had begun as a brief tract called "On Motion," in which Newton had discussed mathematical theories of planetary motion. Almost as soon as he'd finished writing it, he began revising and expanding it. And when he'd finished, the Principiacontained Newton's three laws of motion, including, "Objects in motion tend to remain in motion," and "For every action, there is an equal and opposite reaction." Newton also unified celestial and terrestrial mechanics under one umbrella: gravity, which caused planets to orbit the Sun, moons to orbit planets, and earthly objects — like apples — to fall to the ground when dropped. On this date in 1937, SPAM was unveiled by Hormel Foods. It is precooked pork and ham in a can, with a little potato starch, salt, and sugar. Sodium nitrate is added to keep it pink; without it, pork tends to turn gray. There's no consensus on what the name actually stands for; one theory is that it's a combination of "spiced meat" and "ham." In Britain, where it was a popular wartime food, they called it "Specially Processed American Meat" or "Supply Pressed American Meat." A host of tongue-in-cheek acronyms have also arisen, like "Something Posing As Meat," and "Special Product of Austin, Minnesota," Whatever it stands for, Hormel specifies that it should be written in all caps. The Battle of Osan took place on this date in 1950. It was the first face-off of American and North Korean troops in the Korean War, which had begun on June 25, 1950, when the Soviet- and Chinese-backed North Korean People's Army crossed the 38th parallel into the pro-Western Republic of South Korea. Three days later, they had captured Seoul. It was the first open military action of the Cold War, and it triggered a police action by the United Nations. In turn, the United States saw it as a chance to defend democracy from the threat of Communism. President Truman, fresh from fighting the Axis Powers in World War II, was eager to prevent a similar situation in Asia. So on this date, Task Force Smith was deployed to Osan, just south of Seoul. Their mission was to hold off the North Korean advance until further American reinforcements could arrive. They weren't adequately armed; they didn't have any anti-tank weaponry, and the North Korean tank column rolled right through them. Although they were able to buy a little time by firing at the infantry, the American forces lost the battle and the task force retreated. It’s the birthday of the Polish-French harpsichordist Wanda Landowska, born in Warsaw (1879). She’s been called the “rediscoverer of the harpsichord,” because she revived interest in the instrument during the first half of the 20th century. Today is the birthday of Jean Cocteau (books by this author), born in Maisons-Laffitte, a resort town outside Paris, in 1889. His family was well-off, and they appreciated culture; they encouraged Cocteau in all his artistic aspirations, which were numerous. He wrote poems, essays, novels, plays, screenplays, and libretti for opera and ballet. He was a painter, an illustrator, a filmmaker, an actor, and a producer. He considered himself, first and foremost, a poet. “Take a commonplace, clean it and polish it, light it so that it produces the same effect of youth and freshness and originality and spontaneity as it did originally, and you have done a poet’s job. The rest is literature,” he wrote in A Call to Order (1926). “Listen carefully to first criticisms made of your work,” he advised writers and artists. “Note just what it is about your work that critics don’t like — then cultivate it. That’s the only part of your work that’s individual and worth keeping.” |