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| Plus: This high-quality knife will slide through the heartiest loaf. View in browser | Manage preferences COOK THIS NOW Seared Scallops With Basil Risotto If any risotto could be a summer dish, it’s this one, topped with perfectly caramelized scallops and flavored with fresh basil and pineapple juice. It’s a dinner that feels restaurant-worthy, though it only takes an hour from start to finish. READ MOREWhat We're Talking About
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