| Onions are in almost every type of savory cooking. But chopping them is usually the prep work that we want to hand off to someone else. I do not love cutting onions, as I am particularly susceptible to the gasses that make you cry, and I hate the smell on my hands. So, I have learned how to break down onions quickly and efficiently so that I can get on to other more enjoyable tasks. Here are my best tips for cutting up onions for any application. Read more... |
