Pulled pork is the most versatile meal in your dinner arsenal.

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Today On The Spruce
Monday
A Pulled Pork That Will Feed You All Week Long
Whether you’re breaking out the smoker or flipping the switch on your crock pot, this tender pulled pork will set you up for the week ahead.
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Today On The Spruce
Tuesday
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This Hearty Pork Stew Is Our Cure for Cold Winter Nights
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Today On The Spruce
Wednesday
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Put Your Leftover Pulled Pork to Use in These 13 Recipes
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Today On The Spruce
Thursday
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How to Make Tuscan-Style Meat Ragu
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Today On The Spruce
Friday
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Bubbling Baked Ziti With Ground Beef and Cheese
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