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News & Analysis on Food & Beverage Development & Technology03-Jan-2024
TOP HEADLINES
Entering the limelight: Three emerging categories to watch for food industry growth in 2024
As the Asia Pacific food and beverage steadily moves out of the shadow of the pandemic, geopolitical instability and inflationary pressures – we believe that these three emerging categories will come into their own in 2024.... Read more
South Korea’s plant-based brand UNLIMEAT builds on strong growth in US, fulfils rising demand with new online store
South Korean plant-based food brand UNILMEAT has opened an online store specially catering to the US market to satisfy consumer demand following positive growth and sold-out launches.... Read more
‘Point of difference’: Aussie organic formula firm Nutura Organic to debut in Thailand via CP Foods partnership
Australian infant and adult milk formula firm Nutura Organic will be making its debut in Thailand through a distribution deal with major Thai food producer CP Foods.... Read more
ANZ review: The Top 10 most-read Oceania food and beverage stories from 2023
Read our top 10 most-viewed food and beverage stories from Australia and New Zealand throughout 2023, featuring The Mad Foodies' healthier RTE meals, All G Foods' precision fermented proteins' Singapore debut, caffeine consumption concerns and more.... Read more
Big brands bonanza: The Top 10 most-read APAC food and beverage brands stories in 2023
We reveal the top 10 most viewed brands stories from the APAC food and beverage sector in 2023, featuring household names like Nestle, Kraft Heinz, Coca-Cola and more.... Read more
Top Trends: The top 10 APAC food and beverage industry trends stories from 2023
From product affordability to specific category trends, alternative proteins and more, we bring you the top 10 most-read trends stories from the food and beverage industry throughout 2023.... Read more
Regulatory review: The Top 10 most-read APAC F&B regulation and policy stories in 2023
We reveal the top 10 most viewed regulation and policy stories from the food and beverage industry in 2023, featuring the EU Deforestation Regulation, Malaysia milk regulations, South Korea recycled PET approval and more.... Read more
Animal-free hits: The Top 10 APAC alternative protein stories in 2023
We bring you the top 10 most-read alternative protein stories from the APAC food and beverage industry in 2023, featuring this year's updates on plant-based meat and dairy, cultivated meat and hybrid products from Kraft Heinz, All G Foods, Perfect Day and more.... Read more
View all news headlines for:    Oct     Nov     Dec
EDITOR'S CHOICE
Mainstream by 2033? Affordability and scaling up ‘ever more important’ for novel protein sectors as regulatory challenges ease
The major novel protein technology sectors in APAC covering cultivated meat and precision fermentation now see scaling up and subsequent product affordability as the next important evolutionary milestone for the sector as regulatory pushbacks ease.... Read more
 Dry and high: Ambient plant-based innovation the way to go for clean label products to become more mainstream
Singapore-based plant-based products firm Thoughtful Food believes that the sector needs to look more closely at dry and ambient innovation as a key driver, particularly for brands seeking to solve ultra-processing challenges or go more clean label.... Listen now
Better-for-you munch: Why APAC healthier snacks sector must step up functionality and freshness to ensure growth
The better-for-you snacks sector in Asia Pacific will need to step up its focus on product functionality and freshness if it is to build on the boom it has enjoyed in recent years.... Read more
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GLOBAL INDUSTRY NEWS
Kale consumption significantly improves bowel movement and alters certain gut microbes – Japan RCT
The intake of kale has been found to modify the gut microbiota and increase defecation frequency, especially among those with low stool amounts, say Japanese researchers.... Read more
Is the ‘healthy indulgence’ production trend out, the immunity diet one in for 2024?
With the increasing emphasis on consumer health and wellbeing, a food futurologist shares the top 2024 dietary trends that will make a big impact—and interesting fruit and veg choices and eating occasions are getting a big appearance.... Read more
Policy priorities: The need-to-know nutraceutical regulations set to shape the APAC sector in 2024
From China, Taiwan, South Korea, Australia, to Japan, we bring you the new nutraceutical-related regulatory policies that will be enforced across various Asia-Pacific markets in 2024.... Read more
Beef can stimulate muscle protein synthesis more effectively than plant-based proteins, says study
Protein consumption is vital to our muscles, as it stimulates the process of producing new muscle proteins, also called muscle protein synthesis. A new study suggests that this process is stimulated to a higher extent following the consumption of a meal in which protein comes from meat, specifically beef, than a meal containing only plant-based protein sources, even when the protein levels are the same.... Read more
PREVIOUS HEADLINES
Cool move: Plant-based milk brand OATSIDE expands into ice cream to fuel regional growth
Refreshing boost: Tea bases and botanicals enjoying rising popularity in various formats amongst APAC consumers
Start-ups focus: The Top 10 APAC food and beverage start-up and entrepreneurial stories from 2023
China review: The Top 10 most-read China food and beverage stories from 2023
Convenience calling: Thoughtful Food rolls out cleaner label ready-to-eat meals range in preparation for export plans
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William Reed