RR's "Just One Thing" E-mail Newsletter
Helping Restaurants Succeed and be Profitable!

Three Key Practices for Great Service

Quick tips on tap...

Darren shares easily attainable steps to help create a positive work environment and encourage repeat business.

More....

FREE WEBINAR: Maximize Your Restaurantâs Opportunities, Sales & Profits in 2024

LOWER COSTS - INCREASE SALES - BOOST PROFITS!!!

THURS 12/14 @ 11:00 EASTERN (10 CT, 9MT, 8 PT)

In our next live virtual restaurant show, Roger & Jaime will provide actionable steps to optimize your teams' salesmanship skills, & restaurant operations to maximize profit just in time for a successful new year.

Space Limited - Register now...

RECENT POSTS...

Make Quick Work of Slicing with Hobart

The Hobart ® HS7 automatic heavy-duty slicer features a removable, cobalt-edge CleanCut^TM knife that simplifies cleaning and stays sharper longer.

You can expect consistent, quality cuts and reliable performance - slice after slice.

Learn more about the HS7 slicer.

BE SEEN...BE HEARD

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Cheers!
- Jaime

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