Greetings Members,
During all these crazy times we are glad that many of you have been able to enjoy your Club while practicing social distancing. Our take and go menu has been “taking off”. We have attached the menu, along with the daily specials, that you can choose from. This menu will remain our standard menu while we navigate through COVID-19 restrictions. Take and go’s are available from 4:00 pm-7:00 pm, seven days a week. If you are picking up after your round we will run it out to you through the South door by the Terrace. If you are picking up in your car, please park by the stairs on West side of the building. Call when you arrive and we will run it up to you. Take and go’s can be made by calling the Club at 515-285-0101.
We are also doing a special Easter Brunch To-Go. Please have this order in by Saturday at noon. We will ask you for your pick up time, times will range from 10:00 am to 1:00 pm. There will be no Take and Go service on Easter Night. The To-Go Easter Brunch meal will feed four people and cost $45. The menu is as follows: - Whole Roasted Chicken
- Sweet Corn Succotash
- Garlic Mash Potatoes
- Gravy
- Macaroni Salad
- House Salad with Ranch or Italian Dressing
Thanks for all your support during these difficult times. It’s great to see the Echo Valley Spirit shine through.
Stay Safe,
Your Echo Valley Team | 
