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Batch after batch, we added more chocolate until we had a ridiculous amount of chocolate—over 3/4 pound.
The brownies still tasted good, even great. But then, we’re chocoholics.
We had a cooking class that night so we passed the brownies around the class.
“How many feel these brownies have too much chocolate?” we asked. Three or four hands went up.
“How many think they are just right?” The rest of the class raised their hands.
When we asked how many felt like they didn’t have enough chocolate, several hands went up.

A poke cake is quicker and easier than frosting. The sauce mix is included.

Caramel
Caramel Pecan
Dark Fudge
Hot Fudge
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