Signs you’re eating too many carbs / Happy National Margarita Day / Unexpected ingredients that will take your pancakes to the next level / Groceries with surprisingly long shelf lives / Common household mistakes that could be making you sick
Today
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We eat carbs more than we might realize. Because it’s hard to avoid them, there are some risks to be aware of.

When you need a space to catch up with friends, family or coworkers while enjoying your favorite margarita, few places are better suited for the job than the best cocktail bar in your state. 

Don’t be afraid to get a little creative with your pancakes — add these sweet and savory ingredients to your next batch of pancake batter, and let your imagination run wild.

Even some perishable foods can have a longer life as long as they’re stored in an environment that’s dark, dry and cool.

Surfaces you come in contact with every day, like your sink, clothes or phone, maybe harboring harmful bacteria.

"Detox" is a buzzword these days with juice cleanses, supplements, and protocols flooding the marketplace as the way to rid your body of toxins and other impurities.