In this exclusive three-part video series, Nutrition Business Journal unveils the latest data and discusses the impact of the economy with top industry leaders. As the market is constantly shifting, we're providing updated commentary in real time.
In episode 2, hear from NBJ’s Senior Manager of Data & Insights Claire Morton, RFI Ingredients President & CEO Jeff Wuagneux, Houlihan Lokey Consumer, Food & Retail Group Managing Director Susan Roddy and SPINS’ Market Insights Director Scott Dicker. Hosted by NBJ’s Content & Insights Director Bill Giebler.
Part 2 of this series is only $49. Register now and watch on your own time. |