| How Restaurants Can One-Up The Aggregators Working with third-party delivery marketplaces can be a bit of a Faustian bargain for restaurants â exposure to a large customer base in return for profit-minimizing commissions. However, that price could get a lot higher, Olo CEO Noah Glass tells Karen Webster, including losing their customers to aggregators that use ghost kitchens to compete. Glass offers a framework for how restaurants can one-up the aggregators. |
| How Invisible Engines Drive FinServ Innovation Banks that want to stay competitive in the digital era have to do more than have a slick front end to their digital banking touchpoints, NovoPayment CEO Anabel Pérez tells Karen Webster â because consumers also want function and flow. Itâs why banks worldwide seek out FinTech firms as the invisible engines of innovation to connect the dots between banking on the back end and the consumer experience on the front. Details here. |
| Why Digital IDs Need A 'Trust Anchor' In eCommerce, speed must be balanced with security, especially as account takeover fraud swells. Establishing identity (ID) in the digital world is no easy task, but as Acuant CEO Yossi Zekri tells PYMNTS, digital IDs can be crafted using a âtrusted anchor,â based in part on government-issued IDs and biometrics. Hereâs how. |
| | Mobile Card Services Playbook™ | | Where Consumers Turn To Personalize Their Card Spending Experiences A quarter of consumers now turn to their mobile phones to personalize how they use their credit, debit and prepaid cards, giving them added security, more spending control and peace of mind. Yet, the benefits of Mobile Card Services go well beyond security and convenience. In the new Mobile Card Services Playbook, PYMNTS surveys more than 9,000 consumers to understand how smartphones give consumers a new way to match card usage with their needs. |
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