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| Inside food & drink manufacturing | 11-Jul-2022 |
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SPONSORED MESSAGE | | NEW entry-level GMS 400 portioning solution | MULTIVAC is proud to present the NEW entry-level GMS 400 portioning solution from TVI for protein applications. The latest technology ensures the highest yield, minimal giveaway and reduces labour; providing an excellent price-performance ratio.... click here |
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| | A lack of biosecurity checks on the border have made the UK more vulnerable to African Swine Fever (ASF), according to the British Meat Processors Association (BMPA).... Read more |
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| | | AIMS members seek reparations from âIllegal chargesâ | The Association of Independent Meat Suppliers (AIMS) is seeking reparations for âillegal chargesâ levied against its members by the Food Standards Agency (FSA), after successfully challenging the body on the lack of transparency on the calculation of its fees.... Read more |
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| | Adults buying less food as cost of living bites | Around half (49%) of adults are buying less food when food shopping while 48% of them have reported they had to spend more than usual to get what they normally buy, the latest statistics from the Office of National Statistics (ONS) has revealed.... Read more |
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| | | View all news headlines for: Apr May Jun |
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| | | Efficient handling & storage trends | Materials handling and storage has faced pressures ranging from lack of labour and climate impact to soaring costs and supply chain volatility in the past year, but as always the food industry has proved inventive.... Read more |
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ON-DEMAND WEBINARS | | | Championing food chain traceability, trust and compliance | Although the UK has moved away from lockdowns, the pandemic has not gone away and is still having a powerful influence on the global supply chain. This, in tandem with the war in Ukraine and additional geopolitical events is creating sustained disruption in the food... |
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| Lean & Green: Save Costs and the Planet | The cost of commodities, including utilities, continues to rocket, food inflation is soaring, squeezing margins and affecting all areas of finances and operations and the situation looks set to continue well into 2022. |
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| | How to boost food manufacturing productivity in a skills crisis | Food and drink factory managers have faced a growing skills shortage for years, with an ageing workforce and tight supply of younger skilled workers. Now the situation is at crisis levels. Over-reliance on migrant workers has been hit by immigration policy limiting the pool of... |
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| | © William Reed Ltd 2022. All Rights Reserved. Registered Office: Broadfield Park, Crawley RH11 9RT. Registered in England No. 2883992. VAT No. 644 3073 52. www.william-reed.com |
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