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News & Analysis on the Dairy Industry & Markets06-Feb-2025
LIVE WEBINAR
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Webinar: Go deeper into top color trends
Webinar: Go deeper into top color trends
Color is a powerful strategic tool that can help you attract your target consumers. Discover how to harness top color trends in products and packaging in EXBERRY® by GNT and SGK’s free “Winning with Color” webinar on February 26. To register... click here
TOP HEADLINES
Unilever, General Mills weigh up ice cream market, consumer trends
How are major brands such as Magnum and Häagen Dazs responding to the growing ‘snackification’ trend while staying on top of familiar favorites?... Read more
How Danone is winning over consumers through gut health innovation
With Activia making ‘good progress’ in North America, how is Danone’s strength in microbiome research driving the company’s yogurt business?... Read more
Five trends in cheese
Dairy Farmers of Wisconsin’s annual report offers a glimpse into key consumer trends to inspire new product development in 2025... Read more
Shining a light on sustainability: UV-treated grass seeds may curb methane in livestock
BioLumic has seen major improvements in plant traits using UV technology... Read more
Can shelf-stable and eco-friendly plant-based milks boost sales in the category?
Brands like Edenesque and Maïzly are offering premium ingredients outside of the traditional plant-based milk options and with a sustainable approach... Read more
ONLINE EVENT
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Positive Nutrition Interactive Broadcast Series | 8 Broadcasts
Positive Nutrition Interactive Broadcast Series | 8 Broadcasts
Join FoodNavigator online as we explore Functional Beverages, Plant-Based Innovation, Healthy Ageing, Mood Food, Healthy Alternatives, Healthier Snacking, Sugar Reduction and Weight Management. Register now for FREE... click here
EDITOR'S CHOICE
Elevating dairy NPD in 2025
Where are the new product development opportunities for dairy brands in 2025? We look at the most promising ingredients, categories and formats... Read more
Next-gen probiotics: How Danone is unlocking the next frontier of functional dairy
An emerging field in food and pharmaceuticals, next-generation probiotics may be the ticket to personalized foods that can target specific health conditions... Read more
Gen AI supercharges research into safe methane inhibitors for cattle
The discovery paves the way for creating potent enteric methane inhibitors that are safer than bromoform... Read more
What next for the US dairy workforce under Trump?
Undocumented workers are vital for the sector, and access to the H-2A program remains limited. Would labor availability become a big issue under the new administration?... Read more
AWARDS
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2025 NutraIngredients Awards - DEADLINE EXTENDED!
2025 NutraIngredients Awards - DEADLINE EXTENDED!
We have NEW CATEGORIES for 2025, covering ingredients, finished products, research projects, companies, individuals, initiatives & much more. LAST CHANCE! Deadline for entries is 17th February... click here
PREVIOUS HEADLINES
US dairy heifers at 47-year low
Tight inventory numbers could stunt milk production growth in the US, experts warn... Read more
Trump delays tariffs as world’s biggest F&B companies' shares fall
Trump’s tariffs on Canada and Mexico were to apply from today, but the controversial president has promised a one month delay... Read more
Recommendations children ‘mostly drink water and plain milk’ reveal beverage innovation need
Public health experts recommend children under 18 years limit 100% fruit and vegetable juice, plant-based milk, sugar-sweetened beverages and beverages with non-sugar sweeteners and caffeine – limiting options to plain water and milk... Read more
What’s the key to next-gen cheese alternatives?
Formulating clean-label cheese alternatives that deliver on both flavor and functionality has been a recurring challenge for food innovators... Read more
From Unilever ice cream to oatmilk creamers: What’s hitting the shelves?
We round-up the latest NPD launches in dairy and alt dairy . . .... Read more
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