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News & Analysis on Food & Beverage Development & Technology22-Nov-2023
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Unlocking culinary innovation for 0 to 5 years old, safely
Unlocking culinary innovation for 0 to 5 years old, safely
Parents aspire to offer their children delicious culinary experiences to nurture their developing taste buds. Combining baby food expertise with culinary mastery, Symrise provides safe ingredients that delight little ones... click here
TOP HEADLINES
Tea-ing up the competition: Unilever India predicts strong challenges from smaller players in the coming year
Hindustan Unilever India (HUL) believes that strong market competition is on the way in the tea category from smaller players in the country, despite having successfully maintained profitability in the third quarter of the year.... Read more
Going nuts for nuts: Singapore start-up hopes to carve out a niche with premium, customisable nut butters
Singapore-based start-up Noce Nuts says that consumers are willing to pay a premium for nut butters that are customised to their preferred taste and texture, including reduced sugar and salt options.... Read more
‘Prioritising indulgence’: Cargill-owned Aalst Chocolate investing in consumer-driven innovation to solidify market position
Cargill-owned Aalst Chocolate is putting “substantial investment” into insights-driven R&D, customised products, and strengthening of its bean-to-bar supply chain to push growth in Asia and beyond.... Read more
ASEAN Focus: Carlsberg Malaysia's Sapporo partnership, world-first liquid shio koji enters region, Sunsweet in Thailand and more feature in our round-up
Carlsberg Malaysia's Sapporo partnership, world-first liquid shio koji enters region, Sunsweet in Thailand and more feature in this edition of ASEAN Focus.... Read more
Beer boost: Asahi Super Dry drives international growth amid cost setbacks at new Japan brewery
Asahi’s star-performing beer product Asahi Super Dry has helped to sustain the firm’s profitability and international growth even amid cost setbacks at its new domestic brewery in Tosu.... Read more
Postbiotic traction: Morinaga targets Thai market growth after FDA approval for use in foods and beverages
Morinaga says its postbiotic marketed under LAC-Shield has been added into Thailand’s positive list of ingredients that could be used in general foods and beverages, opening new opportunities for functional foods development in the South East Asian country.... Read more
Minimise MSG use: Researchers urge caution amid fears of metabolic health impact
The use of MSG as a flavouring agent should be reduced, according to researchers who have also emphasised the need for further research into the long-term biochemical effects of human consumption.... Read more
Science Shorts: Thailand ultraprocessed foods, China precise 3D printing staple food, Singapore Chinese Health Study findings and more feature in our round-up
Thailand ultraprocessed foods, China precise 3D printing staple food, Singapore Chinese Health Study findings and more feature in this edition of Science Shorts.... Read more
View all news headlines for:    Aug     Sep     Oct
EDITOR'S CHOICE
'More than just a spread': Novel applications and affordable pricing strategies crucial to grow nut butter success in APAC
The nut butter industry in Asia Pacific is targeting pricing strategies and novel applications as it seeks to achieve mainstream success beyond being ‘just a spread’, according to industry experts.... Read more
 â€˜Super cheap’: Affordability trumps protein and sustainability as main driving factor for insect-based foods in APAC
Affordability is emerging as the main driving factor for insect-based foods in the APAC region, possibly even more significant than its often-lauded protein or sustainability factors.... Listen now
Bull fighters: How Thailand’s Hippo Energy Drink is taking on the big-name competition
Thailand-based Hippo Energy Drink believes that its combination of health, natural ingredients and low sugar offerings can help it build on its initial success in South East Asia and take on major brand competitors in the category.... Read more
 GALLERY: The top 10 most read APAC food and beverage industry stories in October 2023
Here's a recap of our 10 most-read F&B stories in October 2023, including Philippines regulatory updates, South Korea food safety warnings, new Shark Tank-backed iced tea innovation and more.... See more
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GLOBAL INDUSTRY NEWS
German Government to boost alternative proteins with €38m investment
In its 2024 budget, the German Government has allocated €38m for the promotion of precision-fermented, plant-based and cultivated meat and dairy alternatives.... Read more
China Double 11 data: Vitamins, probiotics, lactoferrin sales doubled against backdrop of muted spending
Vitamins, probiotics, and lactoferrin for infants and toddlers, and over 30 nutrition products saw their transaction value had at least doubled in China’s Double 11 shopping festival this year, says JD Health, amid muted consumer spending in the country for the most part of this year.... Read more
US: ‘Dairy cliff’ avoided after last-minute Farm Bill extensions agreed
US dairies breathed a sigh of relief after an extension to the 2018 Farm Bill was approved last week, but industry insiders are hoping Congress won’t need a full year to pass the new legislation.... Read more
Hotel Chocolat founders bag £144m each after takeover, but has Mars paid ‘silly money’ for the struggling UK brand?
The co-founders of Hotel Chocolat, Angus Thirlwell and Peter Harris, will receive £144m ($180m) each after agreeing to sell the UK luxury chocolate business to Mars, which has agreed to pay £534m for the high-end chocolatier.... Read more
PREVIOUS HEADLINES
‘Make immune care a habit’: Kirin’s LC-Plasma sales held up in spring and summer, gears up for winter launches
Sustainability Snippets: PepsiCo on entrepreneurial collaboration, RedMart on e-commerce trends, APAC insect-based foods and more feature in our round-up
It’s a date: Agthia plans to strengthen digitalisation and snacking innovation amid strong nine-month performance
Branded still better? Mondelez plays down private label threat citing ‘strong’ consumer confidence in Asia and Middle East
Going local: India’s new local language food safety platform hoped to boost compliance among domestic food firms
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William Reed