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| Products Recipes & Tips Gallery |
| GRILLING MASTER CLASSES FOR |
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| It's a Father's Day gift he'll never forget: a hands-on grilling master class taught by an award-winning lineup of chefs. Cook on Kalamazoo's full line of products, while learning the tips and tricks only professionals can teach you. In celebration of Dads everywhere, we are offering a new lower price on our upcoming master classes in June. Reserve a spot today. |
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| | | Seasonal Restaurant Cooking Master Class On June 7 and 8, master skills like whole-roasting fish and slow-cooking duck over a wood fire during this immersive, hands-on cooking class led by legendary chef and restaurateur, Paul Kahan. |
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| Nose-to-Tail Master Class On June 22, don't miss this whole-pig grilling experience featuring butchery, cut selection tips and cooking techniques with Pitmaster and BBQ Champion, Charlie McKenna. | | |
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| | | Unleash the
Grillmaster Within Can’t make it to a culinary experience? Give Dad the ultimate outdoor cookbook, Food + Fire. It’s full of expert techniques and incredible recipes for live fire cooking at home. |
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