Recipes picked just for you + our guide to herb gardening
This email is not intended for residents of the European Economic Area (“EEA”). If you are an EEA resident, please unsubscribe here.
If you can't view this email correctly, click here to view the web version.
May 2020
FEELING ANTSY? LET’S GET TO WORK.
Spring has always been a time for projects around the house, and that’s especially true this year. Baking bread, untangling jewelry, cleaning up the back patio, you name it—now’s the time to make your space whatever you want it to be. As for us, we’re here to help in the kitchen, starting with a handy guide to growing herbs at home so that you’ll never be basil-less again. Be sure to grow a few extra for Mom, who deserves a Mother’s Day gift now more than ever!
HOW TO GROW HERBS AT HOME
Ready to put your green thumb to work? Let’s do it. We give you the dirt on everything you need to grow herbs at home, from a handy list of tools to our favorite herb-centric recipes.
Birds Eye® Chicken Alfredo Pasta takes the family favorite and turns it into a hearty meal that’s loaded with veggies. Traditional pasta is swapped out for pasta made from a blend of zucchini and lentils, then combined with grilled white meat chicken, broccoli, and carrots. Creamy Alfredo sauce and a bread crumb topping bring it all together for a crowd-pleasing meal that’s ready in 10 minutes.
You have received this email because you previously opted to receive emails with recipes, coupons, tips, and other relevant information from Conagra Brands.
If you no longer wish to receive information from Conagra Brands, please unsubscribe.
