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News & Analysis on Food & Beverage Development & Technology18-Oct-2023
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Asia-Pacific Agri-Food Innovation Summit 2023
Asia-Pacific Agri-Food Innovation Summit 2023
Join 1000+ global leaders on October 31 – November 2 at Marina Bay Sands in Singapore, to help build greater capacity, security, and resilience in Asia’s agri-food system. Use discount code for 10% off your ticket: FOODNAV10... click here
TOP HEADLINES
Philippines sugar tax: ‘Watered-down’ policy will lead to fewer health gains – new data
The sugar tax as implemented in the Philippines will lead to health and economic improvements, but to a lesser extent that if it had been enacted in its original form, new data suggests.... Read more
Liquor legacy: China’s 1,300-year-old Yanghe Distillery eyes wider international markets with ‘mellow’ baijiu portfolio
China liquor heavyweight Yanghe Distillery is looking to establish itself more firmly in international markets, banking on the expansion of its baijiu portfolio with mid-to-premium ranges as well as its trademark ‘mellow’ flavour.... Read more
Improving outcomes: Vitamin, probiotic supplementation pre-conception has major potential to boost long-term infant health
Nutritional supplementation taken at the stage of pre-conception by a mother has major potential to improve the long-term health of children, according to results from cross-country research.... Read more
ANZ Focus: Kombucha firm Kommunity Brew, Pokeno Whiskey, a2 Milk Company and more feature in our round-up
Kombucha firm Kommunity Brew, Pokeno Whiskey, a2 Milk Company and more feature in this edition of ANZ Focus.... Read more
Wider appeal: Lotte Thailand targets biscuit innovation for older consumers and religious groups
Snacking giant Lotte Thailand hopes to increase brand appeal beyond kids by developing more products targeted at older consumers and catering to all religions with more halal and vegetarian offerings.... Read more
Is personalised nutrition truly the future? Suntory on the challenging journey to ‘full personalisation’
Global megabrand Suntory has highlighted consumer confusion and production time as some of the key challenges standing in the way of achieving ‘full personalisation’ in the nutrition and food manufacturing spaces.... Read more
FREE Beauty-From-Within APAC broadcast: Check out our latest speakers and register for free today
Our FREE Beauty-From-Within APAC interactive broadcast takes place in just two weeks, and today we can reveal the full line-up of expert speakers.... Read more
COVID-19 and APAC's food and beverage sector: All our coronavirus news...in one place
Here's your constantly updated and comprehensive round-up of FoodNavigator-Asia's COVID-19 coverage.... Read more
View all news headlines for:    Jul     Aug     Sep
EDITOR'S CHOICE
Beauty-From-Within in APAC: FREE interactive broadcast to shine the spotlight on one of region's best performing categories
Experts spanning major brands, consultancies, data providers and associations are preparing to share their exclusive insights on APAC's booming beauty-from-within category at a free interactive broadcast hosted by NutraIngredients-Asia and CosmeticsDesign-Asia.... Read more
And the winners are…Check out who took the top prizes at the NutraIngredients-Asia Awards 2023
We have announced the winners of the 2023 NutraIngredients-Asia Awards, held to recognise the brightest and best products, ingredients and initiatives across the nutrition industry.... Read more
The ‘whole’ picture: Emotional marketing and wholegrain options key ingredients for APAC bakery growth – Lotte, Julie’s and more!
Emotional marketing to better connect with consumers as costs increase and innovation across the wholegrain space are two key ingredients for APAC bakery success, according to industry heavyweights such as Lotte and Julie’s.... Read more
 Lessons learned: How can APAC cultivated meat sector avoid past alt protein ‘pitfalls’?
The cultivated meat industry in APAC needs to focus on localisation and realistic pricing strategies to avoid repeating past alternative protein ‘pitfalls’, says pioneer Aleph Farms.... Listen now
 GALLERY: The top 10 most read APAC food and beverage industry stories in September 2023
Here's a recap of our 10 most-read F&B stories in September 2023, including the cocoa sector on EUDR, Mengniu on RTD protein innovation, Thailand pre-packaged labelling regulations and more.... See more
ON-DEMAND WEBINARS
Immune Training for Everyday Health
It is relatively well understood that the immune system remembers the bacteria and viruses that it has previously encountered, protecting us when we come into contact with that specific pathogen again. Generating this memory requires an initial encounter with the pathogen that often results in...
30-Aug-2023
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GLOBAL INDUSTRY NEWS
Scottish scientists to develop new carbon negative food source
A pioneering project led by University of Stirling scientists aims to develop a new carbon negative food source. If the trial is successful, it could be replicated worldwide, creating thousands of jobs and a food source that can contribute to tackling climate change.  ... Read more
'What we do is not artificial': The Michelin-trained chef hoping to revamp the plant-based category
Emma Bowe, who has worked alongside Heston Blumenthal and cooked for royalty and prime ministers, told FoodNavigator how she brings forth her experience in the culinary world to create her brand.... Read more
Sustainable grocer ditches glass for returnable plastic milk bottles
British online grocer Abel & Cole says it has created the UK’s first environmentally-friendly refillable plastic milk bottle in order to reduce carbon emissions from logistics.... Read more
 NPD Trend Tracker: From hydration tablets to plant-based ham
This week we have new releases from Leon Grocery, Heura and Crosta and Mollica, as well as a new gin from Elephant Gin, a new menu from Zizzi, and a new listing for effervescent start-up Phizz.... See more
PREVIOUS HEADLINES
Synbiotic supplementation combined with increased dietary fibre intake could amplify weight loss effects – Hong Kong RCT
Trend Tracker: RTD protein innovation, seafood convenience, clean label foods and more top trends feature in our round-up
Low to go: Japan's CHOYA Sarari reduces alcohol content and price to appeal to younger demographic
スタートアップ・スポットライト:インドのBira91、シンガポールのCurated Culture、ニュージーランドのAF Drinksなど
今が旬: CSIRO主導の健康的な食事、パーム油に関する Nestle、食品イノベーションAI、その他ソーシャルメディアのトレンドニュースの話題
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William Reed