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What We're Talking About

This Japanese Butter Knife Means You'll Never Fear Cold Butter Again

It makes weird little butter worms. And they melt perfectly on your toast.   Read More ►

Cooking Indian Food at Home? Don't Forget the Freezer Aisle

Some of Indian cooking's essential gourds, roots, and leaves are easier to find frozen.   Read More ►

How to Keep Apples From Browning

Slice up an apple and before you can even get your snack on, it starts to turn brown. Never let an apple turn brown again.   Read More ►

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