The bread sale ends Sunday night!

This is a unique bread. Sally Lunn was an old-English innkeeper and this recipe has stood the test of time. It's an eggy bread that works wonderfully for these rolls and is terrific for French toast.
Make scrumptious sweet rolls with a jar of jam and your $1.00 mix!

We used a Sally Lunn mix and orange marmalade to make these delightful, fluffy sweet rolls.

For filling, simply mix 1/3 cup chopped walnuts with a 10 to 12 ounce jar.

If you prefer, use strawberry,apricot, or another jam.

sweet rolls
Cherry Rolls
Apple Nut Rolls
sweet rolls
Lemon Rolls