Hi Achternaam,

This week's newsletter includes new pages, as well as pages we've recently updated! We're going to dive right into the articles this week. :)

What is Dry Canning? - New Canning Chat! Dry canning refers to a few different processes, because people use different terminology for different methods. However, I've recently seen a new type of dry canning appear in canning groups, and I'm concerned about this method.

Learn about Dry Canning here.

Canning Tomato Sauce - Page recently updated. It won't be long before tomato season is here! Learn how to make your own homemade tomato sauce.

Learn about Canning Tomato Sauce here.

Home Canning Tomatoes - When your tomatoes get ripe, you’ve got a counter full of tomatoes that must be processed ASAP, before they spoil. Take a little time before tomato season to consider these three important things you should know about home canning tomatoes.

Learn about Home Canning Tomatoes here.

Electric Pressure Canner - New page! I've gotten SO many questions about using an electric pressure canner. Is it safe? What about the one from Presto? You might be pleased to hear what I found.

Learn about the Electric Pressure Canner here.

   Sharon

P.S. Get the training, advice, kitchen tips, and support to plan and fill your pantry and table with home canned foods. Simply Canning School is the tool you need to get moving! Choose individual classes to learn the types of canning that interest you, or just join the full membership instead! It's up to you...

Learn more about Simply Canning School here.